About Us

Enterprise talent acquisition leader with 10+ years building and scaling recruiting programs across hospitality, retail, entertainment, and tech. Led multi-site hiring programs across three franchise operations and venue locations at Spurs Sports & Entertainment. Prior roles include leading TA for 450+ retail locations at Tuesday Morning and driving large-scale hospitality recruiting initiatives at Marriott. Valarie’s strengths span leadership hiring, workforce planning, and ATS/HRIS transformations. 

Areas of focus: Senior leadership search (Culinary, F&B, People & Culture), workforce planning, TA function build-out, ATS transformations, and employer branding. 

Executive Chef at Craft Culinary Concepts (Will Rogers Memorial Center), trained at the AAA Four-Diamond Grand Hyatt DFW and mentored by Sutti Sripolpa, Eric Dryer, and Jean-Claude Plihon. Advisor to VC Search Group on culinary leadership searches, with strengths in high-volume operations and menu development.

Areas of focus: high-volume, french technique, allergen-aware programs, kitchen leadership, banquet & multi-outlet operations, cost & quality control. 

Featured profile: Fort Worth Inc.